Sunday, 13 September 2015

Pretoria -



Pretoria  -  Mafikeng ( South Africa)

Mafikeng -  Plumtree  (Botswana)

Plumtree - Victoria Falls ( Zimbabwe) 

Vic Falls - Livingstone  - Lusaka (Zambia) 

Lusaka - Kapori   Moschi ( Tanzania) 

Moschi - Dar Es Salaam ( Tanzania) 

Dar Es Salaam - Zanzibar 

Zanzibar to Dar Es Salaam ( Tanzania)

We were awoken at 6am to leave for Rovos Rail station - train departing at 0930. We left the hotel at 06.45. Our driver said it would take half an hour so we arrived at 07.15 hrs!!


 I suspect the hotel staff were trying to get rid of us or afraid traffic delays might mean we would miss the train! We were second to arrive!! We were invited to visit the railway museum. I took copious photographs for you railway buffs. All other readers forgive me but I must indulge them now and again! En route to the museum, we encountered llamas and ostriches.












We returned to the waiting room.   The waiting room was beautifully appointed. Rovos  rail made a policy decision to serve only the best SA wines. Sparkling wines were available together with OJ. tea, coffee and sandwiches.  



We met a lovely SA couple. They were celebrating 50 years of marriage. Their sons had given them a present of the trip as they said they could not afford it. The trip would be prohibitively expensive as the Rand is 15 to the €. When we visited  in 1987, it was 5 to the £. They were originally from Germany but had left Germany in the 1960s so he could avoid the draft. As his wife said they were the pacifist hippies of the 1960s. 

The train departed at 10.00 hours after a brief introduction by the owner of Rovis Rail, Rohan Vos. CC had met him earlier and he had taken him on a tour of the station and discussed the problems of running a railway in Africa. CC was  delighted to have such an opportunity and he has been promised that they will try to get him a cab ride when we reach Botswana, but he was to keep it hush hush We'll see!! 


We are heading for Maifkeng, where we will cross the border into Botswana, sometime between midnight and 0100hrs. This train goes nowhere fast but just as I started this post, the train picked up speed! We have been circling Jo'burg for about 4 hours but it was of no consequence as we enjoyed a wonderful lunch with appropriate wines served with each course. Refills were no problem!!  After an excellent 5 course lunch, I don't know how I am going to face afternoon tea  and  dinner at 1930?  



Our cabin is wonderful, 



every convenience with the Rovis rail logo on the smallest detail, including the loo rolls!!


We have two attendants who attends to our every need. 

On boarding, the manager visited us and when he heard we had been having no success in arranging our train trip through Zambian railways, he offered to contact them on our behalf. He would have more clout and said that he would send us off with some wine to ease the 'punishment'   of  the trip through Zambia and Tanzania!! 

Prior to lunch we went up to the Observation car  for an aperitif. The countryside rolled out before us. 








When you book the trip , everything is included all food, drinks and they even do your washing, pressing  and shoe polishing gratis. I want to stay on this train... But by the time this is published I will have alighted, as I cannot publish on train- no internet, radios or TV on board. It is recreating the old days of rail travel. We are not to use mobiles  - the owner says offenders will have them confiscated!! I was alone here on the open air part of the observation deck but I have been now joined by a number of guests so I had better sign off for now.


Wednesday, 9 September 2015

Pretoria / Waterkloof

Last night we were driven around the block to the Italian restaurant Brassiere de Paris!! The whole ambience appeared to be French, though the hotel had advised it was Italian!

There was an a la carte and a 5 course degustation  menu  +/- wine . Unfortunately we had eaten lunch at Brooklyn Mall so we opted for the a la carte menu. 

As an aperitif, we had a Kir Royale and a beer. We chose an excellent SA red wine from Stellenbosch. An amuse bouche commenced the meal followed by l'escargot, steak cooked three ways - pepper sauce, bernaise and a sweet wine sauce together with green beans and pommes frites. French?? It was followed by a cheese plate - Italian cheeses !! together with a port and coffee. The food was excellent even if the restaurant is confused as to its provenance!!

There was a local black couple at the table next to us and we fell into conversation. He was an authority on SA food and wine and approved of our choice of wine.  They were partaking of the degustation menu including the accompanying wines. He told us that he was disappointed with the red wine accompanying their steak course and suggested that ours was the better choice. I thought many Irish visited SA but we appear to be a novelty.

The proprietor had assured us that it was safe to take the 5 minute walk back to the hotel. However, she rang the restaurant asking if we wished to be collected? We replied in the negative but as we turned into Victoria St., there was the proprietor walking towards us ! She accompanied us back to the hotel. 

It may have been because there was an air of tension in the city, as a result of a bomb alert for US citizens/ property yesterday. As we drove to the restaurant, there were a lot of police cars about, the U.S. Ambassador's residence - a stone's throw from our hotel. As our driver had not heard of the bomb threat, she assumed that there was a function at the Residence. I hoped if the Resuidence was the target that the bomb would not be too large or our hotel would be engulfed in the blast too. 

This morning breakfast consisted of a Salmon baked in a spinach and cream sauce preceded by muesli topped with strawberries and strawberry yoghurt. 


The salmon was  delicious. I cannot believe that the dinner we had the first night was cooked by the same chef!! The proprietor cooks breakfast and she informed us the she rises at 04.45 hrs to bake the delicious bread and croissants of varying varieties each morning. She told us that she loves to 'play' in the kitchen and her food is very novel. 

Yesterday morning, we had breakfast at 0930 hrs and we ate alone but this morning we breakfasted at 0830 hrs   and there were a number of guests in the dining room. Beside us sat a white South African couple (interestingly we have not seen black guests here at the hotel) The wife was trying to guess where we were from, when the husband arrived and immediately said Irish. His wife was amazed until he reminded her that he had spent  six months in Belfast some years ago. They were well travelled but the lady informed us that we were the first Irish couple she had met in SA. Her husband employs 250 Zimbabweans in SA . I'm not sure if he was a rancher or a company owner? He is not impressed by the present President because of the extent of corruption in SA, together with all the 'greasing of palms' that has to be done to operate a business here. He was very forthright with us but when the black Africian staff entered the dining room, he lowered his voice. He told us that the educated Zimbabweans are quiitting Zim for SA, so disillusioned have they become with Mugabe! 

He said he hoped that we had not booked our holiday through an agent as they totally inflate the price. He was pleased to hear that we had booked directly on the Internet for the most part. He is correct as this morning we decided for safety and expediency to book a tour of Pretoria , which we were initially informed would cost 400 Rand (€27) each and its duration would be from 0900 hrs  -  1400 hrs but when the guide arrived am, it had  risen to 600 rand (€40) each  and the tour was to end at 1300hrs!! We protested but were informed that we were mistaken - we were not! 

We initially drove around Waterkloof, which our guide called the Beverley Hills of Pretoria . He pointed out the home of the infamous Oscar Pretorius's uncle. The area could vie with BH, such were the enormous houses, surrounded by security wire and in addition each gate had a security hut. Our hotel has a security hut with two guards on duty day and night. 

We then drove through Freedom Park; a nature reserve , where Whirley beasts crossed In front of our car. There were great views of the city from here. 

From there we went to Voortrekker monument; a place of pilgrimage for many Afrikaners. It was constructed between 1938 and 1949 - a great period of Afrikaner nationalism - to honour the journey of the Voortrekkers (Dutch). The monument is surrounded by a 340 hectare game reserve. The outer perimeter is surrounded by a stone wall into which 64 wagons have been carved. 





In the basement is the cenotaph of Pretorius and we were informed that the sun shines on it every 6th December to celebrate the Battle of Red River, where the Afrikaners defeated the Zulu tribe ( the present President of SA is from that tribe - little wonder then that the Government refuses to maintain the building. )



The place was teeming with school children - needless to say all white. 

In the basement was a museum with clothes, tranport and utensils from the period. Here too was the Voortrekker tapestry - not unlike the Bayeux in Bayeux, France. 


We continued to Church Square - it was once the heart of Pretoria but the city centre is occupied by the poorer black population and the wealthier suburbs by the whites and middle class blacks, who appear to avoid the city and shop in places such as Brooklyn Mall and their respective suburbs. 

Dominating the Square is a statue of Old Lion, Paul Kruger surveying all before him.



On one side of the square is what was once an hotel but is now the Courts Justice. 


My learned friends, it was here that Nelson Mandela was sentenced to life imprisonment on Robin Island. Banks now dominate the square (what's new?) together with The Old Capitol Theatre  and Cafe Riche:


an early twentieth coffee shop, full of character. 


We adjourned there for a brief respite to imbibe a coffee and admire the photographs of early twentieth century Church Square. 





Here too we read the local papers, 


The  Citizen informed us of yesterday's bomb threat and of the fact that Cecil's killer had come out of hiding. We were supposed  to see Cecil on our journey on Rovis Rail to Victoria Falls but alas ......


From Church  Square, we continued to Union Buildings - where originally the Boors and British jointly ruled the country - today it houses the offices of the President and  other government officials. 


In the gardens beneath is a giant statue of Nelson Mandela 


 Here we saw groups of black school children. We got their permission take a photograph. The children were from a Sowetan school. 


and then our guide asked them to guess where we were from? They were making an effort when CC gave them money for ice - cream (there was a vender nearby) the question forgotten, they disappeared like lightening to purchase their ice- cream - children the same the world over!

We returned to the hotel via Hatton, the university area of Pretoria - a very impressive university, built at the beginning of the Twentieth Century. 

A relaxing afternoon by the pool. A Brie ( SA barbecque ) was on offer at the hotel tonight but as were not sure how many guests will partake, we don't fancy eating alone so we are going to be dropped to another restaurant down the road - it too may have an identity crisis!! 

Dear readers - tomorrow we leave for Rovis Railway station. Rovis Rail has its own station.  We must leave the hotel, we're informed at 0645 hrs to comfortably make the 10 km journey to the station by 0830hrs. !! It appears the roads are like car parks as the city commutes to Pretoria or makes the 50 km journey to work in Johannesburg. 

You will probably not hear from me now until  I reach Victoria Falls on Sunday - what a relief I know you're thinking.!! The brief respite will be, I assume, as a consequence of the absence of Internet on the train. However, lest you fear, I will continue to write the blog in draft form, until I reach the Victoria Falls Hotel on Sunday, where I will publish a feast for your eyes and taste buds I promise!!

Tuesday, 8 September 2015

Pretoria - Waterkloof

It's Day 3

We awoke very refreshed after a good night's sleep. 

Dinner at the hotel last night was indifferent. We had a main course choice of chicken or chicken - roasted or schnitzelled!! We opted for the roast chicken served with veg and coleslaw - it wouldn't excite your taste buds but washed down with a decent SA wine, it was tolerable. I don't think that SA, in general, is known for its culinary excellence? I only recall two memorable meals on my previous trips to SA - dinner on the Blue Train (1987) where James, being too young at 2 yrs of age to have dinner in the dining room, on being presented with dinner, served on a silver salver, in cabin, said to the waiter 'take that plant out of my dinner' much to my embarrassment as I have ALWAYS garnished his dinner with parsley! The other meal worthy of note was a most enjoyable lunch at the Spier Winery, where we sat outside the pavilion while James watched with fascination the washing of the vats- an excellent recommendation by a tourist information official in Capetown. When we returned to the winery in 2002, after apartheid had collapsed, it was unrecognisable - it was huge - a Walter Disney of wine. We could not locate our original luncheon venue, so transformed had it become and not for the better, in my opinion at any rate. 

Now I know what you're thinking!! Don't jump to any conclusions before you read the following: the reason we went to SA on 1987 was  to visit friends working in Lesotho (Lesotho , as you all know is landlocked by SA) We arrived in J'burg, met our friends. They put us on the Blue Train to Capetown, we then drove the Garden Route (spectacular) on to Port Elizabeth and flew across the homelands  
to Durban, where we met up with our friends again and drove to Lesotho - a very interesting country). 

In 1987, Dunnes Stores workers were on strike because they would not sell South African fruit. Correspondence  from SA embassy had to be sent in an unmarked envelope. A number of years later in a staff room, a young HDip student was pontificating on the ills of SA. I asked him if he'd ever visited the country and he replied in the negative. I recounted to him the following incident. 

We had been travelling along the Garden Route. Early one morning, we drove through a small town. We were searching out a coffee shop and finally saw people entering what we thought was a coffee shop. We sat down and ordered. When  the people around us heard the accent, they inquired as to our origin. They were delighted to meet us and were aware of anti SA sentiment in Ireland. They explained to us that they were concerned  as they were aware that apartheid was about to collapse and most had no passport other than an SA one if circumstances forced them out of the country. They said they were middle class people, who did not own a mansion with a pool and a fleet of servants !! They asked us to inform our friends in Ireland of this fact.They said that they did the best for their staff and paid for their education.  I believed them. The Irish media had a very ............( I won't  add the tasteless metaphor b/w ) view of the apartheid situation. Prior to my visit, I had assumed that black people did not hold positions of influence - that proved to be incorrect.  Not an apologist for the Apartheid regime but I believe in balanced reporting. As we were departing the 'coffee shop', we asked for the bill - they laughed no charge - and explained that it was an after church service cuppa -  Were we embarrassed ??

This morning the sun is shining as I sit on on the terrace, under a clear blue sky, looking down over central Pretoria.  The hotel is situated in Waterkloof, a safe area as it's dotted with embassies - the Irish Embassy is just down the road. Pretoria is the administrative capital. Gaye so far so good!! Our hotel manager is reluctant to allow us to explore alone. I suspect she is correct - the manager is to drive us to a safe shopping mall in Brooklyn (yes we're still in SA - we haven't jetted off to NYC ). I think this time, we will take a guide - much as I hate to be taken about - much more fun exploring one's self. 

Our car is ready to take us to the Mall.
As we leave the terrace and enter the dining room, we are greeted by two ladies sitting at a table, working on computers.  I suspect this is the Lithuanian Ambassador and her official. Last night, our hotel manager informed us that the Ambassador had  been staying with them for the last two months as the Lithuanians are about to open an embassy here and she is searching for a suitable property in the area. In the area too is the President's luxurious summer home which has caused a lot of controversy here. Does anything change in African controlled countries ? 
 
I am in the Brooklyn Mall at present having lunch. It is very upmarket though their couture would not 'pass muster' in Europe!  It gives us a flavour of the well to do SAs. Yesterday, outside station, we saw the otherside. 

CC wanted to purchase an Italian jacket in one of the upmarket shops. The price was very reasonable but when we got to the counter, they had neither a suit carrier or a bag sufficiently large to accommodate the jacket The sales assistant tried the shop next door to no avail. We had to abort the sale - we couldn't go about with a jacket over arm!! 
The hotel manager, who picked us up informed us that most SA s could not afford to shop there!! 

Tonight, an Italian restaurant, recommended by the hotel, is our last port of call for today. It is around the corner but the hotel will take us and collect us if we wish but it IS safe to walk back!! You MAY hear from me tomorrow!!


Monday, 7 September 2015

Train through Africa Dublin to Jo'burg via Addis Ababa September 2015


Pretoria - Victoria Falls



Early!!! 
Day 1 or is it Day 2 - yes it's day 2 !! You must understand dear reader, I have had at most 2 hours sleep! I'm stretched out here on a day bed in the transit lounge at Addis Ababa airport, (Ethiopia - for those whose geography is rusty.) It's 0530 and we landed at 0505 hrs, having departed Dublin at 20.00 hrs and lost 2 hours on the journey East.  

We flew on a 787 Dreamliner, not the biggest plane in the world but the most modern! First son rang just prior to our departure to say that he has just qualified as captain of the 777- the biggest aeroplane in the world. Proud Mum! So you see from whence I get my in depth knowledge of the airlines. 


The Dreamliner, for all you train anoraks and others who are also into planes, is a very comfortable plane - plenty of leg room. Ethiopian Airlines impressed with their punctuality and service. For all of you who like a drink or two, there was plenty of alcohol - one could have had wine for breakfast but they ran out of minerals at dinner yesterday! 

I met a Galway lady on the flight,  who told me that she had received an email yesterday morning,  prior to her departure for Dublin airport, to say that the plane had been delayed at LAX (Los Angeles Airport to the uninitiated) and would not be taking on passengers at Dublin.  Luckily, she decided to head for Dublin and on arrival, she discovered that the email had been sent in error!! Thankfully we didn't get the email. 
 
The mention of LAK reminded me of an incident that occurred in 2012 when we drove Route 66 from Chicago to Santa Monica, California. We had arrived at SM
and spent the evening on the pier. The  following day Friday, we went out to Venice, a real hippy colony in the 60s. It is still quite crazy and retro. We returned to the hotel at 1600 to rest only to discover that our flight was departing  that evening at 2000 and not the next day as we had originally thought. A woman's intuition must have prompted me to check the flight details! It was Friday rush hour so it was touch and go as to whether we would make it as we also had to return a rental car. Suffice it to say that with a few chance turnings, which proved correct, we arrived on time. 

We left Addis at 0900 hrs and arrived in Johannesburg on time at 01.10, having gained an hour.  Unlike Dublin, there is an excellent train leaving the airport every 10 minutes to Pretoria. With one change, it took 1/2 hour to reach Pretoria. (€ 10) one way. 






The hotel rang  us on our arrival at 
Johannesburg airport and assured us that there would be someone to meet us at Pretoria station. We arrived to find nobody there -  those of you who know South Africa, know that one cannot just hop into any taxi as elsewhere. For one's security, the hotels arrange taxis for one. 


We had  to ring the Capitol Boutique hotel, Victoria Road, Pretoria a number of times, as our driver initially went to another station and then when he returned to Pretoria Station, parked in an obscure place and made little or no effort to find us. We waited over half an hour until he eventually got out of the car to look for us and then had the temerity to say that we were standing in a dangerous area and in addition he said that he had to charge us extra for waiting. !!! 

We're  now at hotel


It is in a safe belt. The  crime rate is high in Pretoria. The room is old, with antique furniture and rather quirky.  It is really lovely - we'll enjoy a brief respite til Thursday. 



Nightfall is 1800 so I think we'll eat at   
the hotel tonight - I couldn't face another taxi today !! 

Sunday, 21 June 2015

Sheen Falls Day 3

We had an aperitif sitting beside the Falls 


but windy conditons drove us inside after an hour or so. Our intention this week- end was to visit Sceilig Michael but again, as with last summer,  plans were thwarted by choppy seas. 

Dinner was very good if not excellent. An Amuse Bouche of tomatoe soup flavoured with lobster, followed by oysters and scallops for starters, followed by filet steak and wild sea bass - (the only place I had seen WILD sea bass was at the food court in Harrods, where stratisferic prices were being quoted! ) Surprisingly, there was no sorbet to cleanse the palet.  A cheese board and lemon tart followed by coffee and petit fours completed the meal, all 'washed down' with a half bottle of Sancerre and a bottle of Chateau Musar! 

As we finished a group of guests gathered around the piano in the dining room,  where the pianist had been playing as we ate. One of the guests was an excellent tenor who sang many songs from the operas, accompanied by the excellent pianist. I thought initially that he was Italian, but as we discovered this morning, he is from St Petersburg but has spent the last 25 years in Canada. I doubt Putin would have enjoyed one of his fellow countrymen singing God Bless America to the 90% of American guests staying at the hotel. The Irish are in the minority, possibly a half a dozen couples. 


After midnight, we repaired to bed and this morning following an excellent breakfast of my favourite Eggs Benedict, we are in the process of packing and about to depart..,, 

A most enjoyable weekend save for the restaurant service at the lodge which was abominable!!

Saturday, 20 June 2015

Sheen Falls Day 2

It was a lovely  morning, so we decided to walk the estate. The highlight is the Queen's  Walk, opened in honour of Queen Victoria, who visited the area in the 1860s. However, it is now closed and a sorry sight as Petty's forestry, (he of the Downes Survey fame , who surveyed the country with a 1,000 soldiers in 15 months - were that we were so efficient today! In payment,  Cromwell gave him lands in the area- 3,500 acres and by 1666, he owned 270,000, having purchased land from Cromwell's soldiers, who wished to return to England), was ravaged by unprecedented gales last winter as was much of the south and west coasts.- remember Ardmore, dear reader? 

We walked down by the Falls - not as spectacular as Niagra and Iguazu Falls ( dear reader can you locate the latter? ) 
but it has its own charm. 



Later, we used the Lodge bikes to cycle to Glen Inchaquin Park on the Beara Penninsula.  


It was supposed to be 5 km cycle but after 10 km and having queried  locals as to distance, 'just a mile up the road"  we gave up and returned to Kenmare - a round trip of 20 km and all before lunch!! It was a very scenic cycle by the Kenmare river.  



Crossing the bridge into Kenmare town, 


we cycled around the town, espying, dear learned friends, what must be the most spectacular looking courthouse in Ireland. 


We adjourned to The Purple Heather, an old favourite from previous visits and partook of a plate of Irish cheeses together with an excellent LV port. We sat outside observing the visitors as the sun shone benevolently down on us. 
 
We set out on our return journey to Sheen Falls and I nearly came to a sad end as my bag caught in the spokes of the front wheel!! Practice in my younger years obviously saved me to torture you with further blogs on my world journeys. 

A hour spent by the pool to rest my weary limbs was just 'the ticket' ; the sun shining on the glass roof so I no need to avail of their sauna. 

Dinner at 8 here in the hotel. What culinary delights await??

Sheen Falls Co Kerry Ireland

Sheen Falls Lodge in the South West of Ireland was a former Landlord agent's home. He lived as if he were the landlord! 

This is a truly picturesque part of Ireland with its high, windswept mountains, its remote valleys and sandy beaches 

Our room, which is very large in size by modern hotel standards, has a stunning views over the Kenmare river. The hotel had spacious common areas including a spa and library

It is a truly historic area, originating as the   monastic settlement of St Finian in 8th century. After the rebellion of 1641, the Barony was granted to Sir William Petty of Downes survey fame. (the entire island of Ireland was surveyed by soldiers under Petty's direction in 15 months ! )  it remained in the Petty family until 1936

Last night, we decided to walk to Kenmare and have dinner at Packie's. The recommended starter of prawns in filo pastry was spectacular. They were the freshest tasting prawns I've ever had This was followed by rack of Kerry lamb for partner and Sole Muniere on the bone for moi. Again so fresh, it was delicious. All the fish comes from Castletownbere each day and the flavour and freshness was evident. Interestingly, a note on the menu mentioned the fact that they did not serve imported fish!! 

After a delicious sticky toffee pudding, we decided to walk back to the lodge, only to get totally lost with the aid of Google maps!! I heard noise from a house and decided to ask for directions - as it turned out, we were on the estate and minutes from the hotel. The young man who gave us directions served our breakfast this morning!!